Chilli Lover Gift Pack

This is the perfect hamper for that person in your life who is always ordering their curries extra hot. Show them you care about their chilli obsession with this curated hamper of spicy, gourmet ingredients.

Containing a spicy selection of:

  • organic extra virgin olive oil
  • thai chilli paste
  • 2 x chilli sauces from Byron Bay Chilli Co.
  • dry chilli spices
  • fresh seasonal chillies
  • sweet chilli tofu
  • spicy free range & nitrate-free chorizo (swapped for extra tofu if you choose the vegan option)
  • spicy salsa from Byron Bay Chilli Co.

 

**Please note that the exact varieties are subject to change – all replacements will be of equal or greater retail value**

(Price is inclusive of delivery for those within Real Food Grocer Service Area)

$91.99$96.49

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Description

At Real Food Gifts the careful selection of the brands we support shows the people we’re gifting that we’ve really taken some time to think about our gifts.

This is never more true than when selecting items from industries that are rife with child slave labour and deforestation.

Items like coffee & chocolate are a minefield of ethical choices and Real Food Gifts only support brands that are doing good, not only by the way their produce and market their own products – but in how they take positive actions to improve their industry.

Brands you’ll find in this hamper:

Gamze Smokehouse

Gamze Smokehouse are a family owned and operated business in North East Victoria that has a passion for good quality and locally made food. All Gamze products are:

  • Free range
  • Gluten free
  • Hand crafted
  • Chemical preservative free
  • Naturally wood-smoked

Byron Bay Chilli Co.

What began in the Byron Bay hinterland twenty five years ago is now a world famous range of chilli sauces, corn chips and salsas…brought to you by the Byron Bay Chilli Company. It all started with a chilli patch on a hill overlooking Byron Bay. With a little help from a friendly farmer and some good compost from the old Byron Piggery, there were soon more jalapeno chillies than they knew what to do with.

So they set up a Mexican food stall at the Byron and Bangalow markets. To go with their burritos, tacos and nachos, they started making their own chilli sauces, salsas and corn chips. Since then, Byron Bay Chilli Company has grown into an international brand, winning stacks of awards on three continents, including the Grand Prize Scovie Award from New Mexico, for best tasting chilli sauce.

Additional information

Dietary Choices

Meaty, Make It Vegan

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